Tuesday, June 16, 2026
Pretend you're right here!
I remember a day when I was just 16 and he decided I needed to learn how to back up a trailer. That was fair enough so far as it went. As I worked with him delivering welding equipment and we often delivered smaller machines with a two-wheeled trailer, it was a good idea. Yet his teaching methods left a few things to be desired.
Quiet and tact come immediately to mind. I love that old man and I miss him every day, but he truly subscribed to the concept that the louder he was the better you'd remember and the quicker you'd learn. Higher decibels equaled greater understanding.
The loudness of his screaming instructions did not seem to help me initially. Neither did his insistence on visual examples: I cannot tell you how many times he would jump right in between car and trailer as I vainly tried backing the trailer into place, each time yelling, "Pretend you're right here! Right here!" But you're right there Joe! Right where you're telling me to be!
As I recall, me Pops returned from wherever he was at that point and calmly took over. I soon mastered it, and I do mean mastered it. I could back up that old trailer perfectly into a space with four inches of clearance to each side. And I do wonder if maybe, just maybe, Joe's intensity actually helped.
I do know me Pops calm certainly didn't hurt.
Monday, June 15, 2026
Encino Ike
I had not seen a first run movie in a theater in I didn't know how long. So yesterday, rather than playing catch up at the old barn as I originally intended (honest) I played hooky. I caught an early show at a local movie house and watched Pressure. It's centered on the D-Day Invasion.
As many of you may already know, D-Day was supposed to be June 5, 1944. Yet the weather wouldn't co-operate (hence the movie title Pressure, a play on barometric pressure and the press to invade France), so the Allies had to wait a day to launch the attack. Although all of the actors were great, I was mostly interested to see Brendan Fraser as General Dwight Eisenhower.
In the 1990s, Fraser played a series of fish out of water roles, and did them quite well, I thought. He was George of the Jungle and Dudley Do-Right in live action remakes of old cartoons, for example. But he started out in Encino Man, a comedy centered on a cave man melted out of an ice tomb who had to learn about the modern world. Not a bad movie, yet it wasn't shortchanged at Oscar time either.
I wanted to see Pressure both as a history wonk but also to see how a cave man might play Ike. And I think he did well, even though I had a little trouble separating the young newcomer I remembered from thirty plus years ago playing a middle aged American military leader. But time does pass, and it's called acting for a reason, isn't it?
Anyway, it's a worthwhile film, I think.
Sunday, June 14, 2026
Not Hot
Saturday, June 13, 2026
The Oreo Magnification Hypothesis
Nothing appears sacred anymore. When the most popular cookie in the world feels that it has to try unusual things in order to appeal to the market, as it has recently with waffles and syrup (as well as myriad other flavors), it is easy to wonder just what's going on around here. Sure, there's no evil in trying new tastes per se, and if that's what folks want, well, so be it. After all, waffles and syrup do seem popular with breakfast.
But why do we see all this, I don't know, innovation seems an overwrought term to use. There are lots of tasty treats out there, and sugary ones are prominent. Yet waffles and syrup in cookies? Especially beloved ones such as good old Oreos? The whole idea simply strikes me as bizarre. If you want waffles and syrup, just go get them.
One easy explanation is that the makers of the famous treat, Nabisco, are merely responding to market forces. There's nothing wrong with that, again adding the caveat per se. Markets tend to make things better indeed by offering choices and making improvements on various levels and in various ways which are sometimes heretofore unimaginable. Having said that, I cannot ignore the implications of changing things simply to change them. If the markets are doing nothing more than reflecting such, what does that say about us?
What are we looking for, that we can't be satisfied with good old Oreo cookies? Why ought things change merely to change, merely to be different? To display our individuality? Surely, though, when we have to do things differently solely to display our independence we are in fact the most dependent of creatures. We have to watch society for what it likes and then act differently. At that point we're merely being contrary, if not obstinate and contradictory. Our personalities and outlooks, if dependent on change (which is after all merely doing things differently today than yesterday) are actually rather shallow.
Yes, yes, yes, I realize the hyperbole in what I've just asserted. I know, I've already said, that there's nothing wrong with experimenting with new cookie flavors let alone habits of fashion per se (yes, I must again add that dreaded as such). I'll even readily concede that the flavor of an Oreo isn't substantial in any useful philosophic sense. And I certainly do not want to be the reactionary conservative who opposes simply to oppose, who sees every change as dangerous if not sinful. Those reactionaries can be as wrong in resisting change as the revolutionaries who want to alter everything. I simply want people to understand that what was once accepted en masse, particularly the tried and true, can continue to be accepted without surrendering any valuable individuality on our parts. I want folks to accept the converse of eternal change: a single, basic, underlying outlook which holds all our choices together. That means if you must change what are mere habits, simple personal proclivities, merely to assert your person, you aren't particularly individual at all. You may be becoming something worse.
Friday, June 12, 2026
Buc-ee's
Well, I did a thing. Yesterday morning after leaving a customer pickup call I stopped at the Buc-ee's in Huber Heights, Ohio. I've heard a lot about them, so, why not?
It was impressive but not life changing. Nowhere near, in fact. I had half expected that, from what I've heard of folks losing their minds over Buc-ee's. Indeed I've read that travelers in the U.S. for the World Cup soccer tournament are making special trips to see the combination gas station/stores.
Really? I mean, it was cool, and it's hard not be impressed with their selection of food and snacks. But to make an excursion out of it strikes me as absurd. To be blunt, how much choice do you need that you elect to go out of your way for it?
Still, the food and drink choices were astounding in variety, although glaringly noticeable was the lack of choice in coffee. I thought the hot food on the expensive side, and as there was no seating area I declined to try any, satisfied with a later sit down breakfast at good old Cracker Barrel.
If you want Buc-ee's souvenirs and apparel, you'll certainly get that. Yet the most outstanding thing I found were the gas prices. At $3.39 a gallon, it was the best I've seen lately.
So I'll keep Buc-ee's mind, and I certainly won't turn my nose up at it. But it's overblown. At the end of the day, it's just a fancy gas station/department store.
Thursday, June 11, 2026
ASA Interview
Well, look who was interviewed by The Digital Journal, an online news source. Me!
Here's the link: Faith Through Allegory: Charles Martin Cosgriff on Exploring Humanity’s Deepest Questions
It's a bit potboiler, but hey, it's a step forward for my books. Here's hoping!
Wednesday, June 10, 2026
Duking It Out
Ever since I found Duke's Mayonnaise is available locally I have been using it on nearly all my foods.
Ham and cheese sandwich? Duke's!
Turkey and cheese sandwich? Duke's!
Roast beef sandwich? Duke's!
Corned beef and Swiss sandwich? Duke's!
Tuna sandwich? Duke's!
What do you use with fried fish instead of tartar sauce? Duke's!
You need a dip for potato wedges? Duke's!
Out of milk for your breakfast cereal? Duke's!
Okay, maybe not that last thing. But you get the idea. I'm Duking it out! I bought two more jars already. It's. That. Good
