I've always liked my meals simple. Throw a couple of slices of bologna between a couple other slices of wheat bread and slather on some Duke's mayo and I'm set for lunch. For dinner, I'm content to toss microwaveable food on microwaveable plates and bowls and have at it in no time. Even breakfast can be very simple. Set the kettle on and boil water for instant oatmeal and I can be eating in minutes.
Yet I've discovered another easy breakfast, one designed especially for you chocolate lovers out there. Just get your favorite chocolate cereal, even the one featuring that annoying bird (all right, all right, you're cuckoo for them. We get it. Now shut up), fill a bowl, but only put about half the milk in. Your reward is chocolate milk almost as thick a Hershey bar when you're done. All that glorious chocolate just sinks right down into the milk.
Chocolate overload. It's not just for breakfast anymore. But it tastes best then.
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